Book now to experience a modern take on Japanese and Australian cuisine.
We are open:
Lunch: Fridays & Saturdays, from 12pm
Dinner: Tuesdays - Thursdays, from 6pm
Fridays and Saturdays, from 5:30pm
*We require credit card details to secure all reservations.
There is no charge to the credit card at the time of booking. There will only be a charge if you cancel, change or do not come to your booking.
To avoid fees please let us know 24 hours before your reservation time.
For groups of 8 or more, please let us know 48 hours before the reservation time.
If you do not receive a confirmation email after your booking please contact the restaurant directly.
We reserve the right to cancel any un-confirmed reservations.
Please note that there is a surcharge of 10% on the total bill for public holidays, Sundays and for large bookings of 8 or more people.
For children under 12 years there is a Children Set Menu starting from $45 pp.
Please write in the Special Requests section the number of children having the Children’s Menu when making your reservations.
Please write any other information (occasion, dietary restriction etc) relating to your booking in the special request field.
Book now Kuro's Kitchen, an intimate pop up experience curated by Taka Teramoto and team.
Come have a seat at our coveted chef's table offering a bespoke elevated experience in cuisine and craft.
Seating starts at 6:30pm for a 3 hours experience
Wednesday 30th of November
Thursday 1st of December
Tuesday-Thursday 6th, 7th, 8th
Tuesday-Thursday 13th, 14th, 15th
Tuesday-Thursday 20th, 21st, 22nd
*Kuro's Kitchen Bookings are open for december only
Text us at 04 35 299 138 your preferred date, email, phone number, amount of people and we will send you a confirmation email.