make a booking at kuro dining

Reserve your seats at our casual dining space.
Lunch Hours:
Thur, Fri, Sat: 12 pm - last order 2:30
Dinner Hours:
Tue - Thur: 6pm - last Order 10pm
Fri & Sat: 5:30 pm - last order 10 pm
Closed: Sun & Mon
Your booking is only successful if you receive a confirmation email.
Please note we are able to permit minors inside our premises only till 10 pm due to licensing restrictions.

If you're unable to book a table at your preferred time or date contact the restaurant directly at:
reservations@kurosydney.com or call (02) 9262 1350
Please note there will be a 10% surcharge on the total bill for public holidays & Sundays.

BOOK NOW

restaurant guidelines

368 Kent St, Sydney(02) 9262 1350
book kuro's kitchen

This exclusive chef's table experience is limited to 8 seats per night. Bookings are limited & strictly on a first-come, first-served basis.

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PRESENTLY CLOSED

Join our VIP list for early bird news on the next opening dates.

restaurant guidelines

368 Kent St, Sydney(02) 9262 1350

Bar Bookings NYE 2020

Still planning your NYE?

Drop into Kuro for late-night drinks & snacks with friends & bid 2020 sayonara in style.

Choose from a selection of signature snacks, settle back with our Japanese inspired drinks, and let our team take care of you.

Please note dinner menus will not be available during this time, we will be serving bar snacks and drinks.

AVAILABLE AT KURO DINING
BOOKING Hours:
10:30PM - last order 12:30 am

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CAREERS AT KURO

Work with a world-class team of chefs and mixologists, who are inspired by Japanese design,
driven by precision and passionate about executing an exquisite bar and dining experience at Kuro.

If you're interested in applying for a role with Kuro, please fill in the application form below and we will be in touch.

apply now

Current vacancies


We're always on the look out for exceptional people to join the Kuro team,
send your CV to jobskuro@gmail.com to be considered.

Bartender

We are looking for casual or full-time, professional and
friendly bartenders to join our team! Your main goal is to ensure the highest level of clients' satisfaction and provide an outstanding customer experience.

Duties will include; the provision of exceptional customer service, making cocktails, serving food and drinks, venue set up and pack down of bars and tables.

view job description

Wait staff

We are looking for casual or part-time, professional and friendly
wait staff to join our team! Your main goal is to ensure the highest level of clients' satisfaction and provide an outstanding customer experience.

Duties will include; taking orders, recommending dishes based on guests' tastes and preferences, delivering food to the tables, accepting payments.

view job description

COMMIS CHEF

We are looking for a hands on experienced Commis Chef, who is a team player with an exceptional work ethic. This is a full-time position that requires you to be flexible.

Duties will include; accurately measuring meal ingredients for the Chef de Partie, preparing meal ingredients, preparing basic items and sauces as directed, plating and presenting meal items as per the Chef de Partie’s instructions.

view job description

CHEF DE PARTIE

We are looking for a hands on experienced Chef de Partie, who is a team player with an exceptional work ethic. This is a full-time position that requires you to be flexible.

As a Chef De Partie (CDP) you will be responsible for supporting the Head and Sous Chef. You will ensure that high quality standard is maintained in the daily food preparation and keep up to date with the new products, recipes and preparation techniques.

view job description

kuro at home x 15 cm
3-6 September 2020

“Kuro” means black in Japanese.

For this year's Father’s Day, 15 Centimeters and Kuro collaborated and made a black basque cheesecake. Our customers got a chance to enjoy them in combination with KURO's signature cocktails, and as a perfect ending to the 'at-home' chef's selections.

learn more