make a booking at kuro dining

Reserve your seats at our casual dining space.
Lunch Hours:
Thur, Fri, Sat: 12 pm - last order 2:30
Dinner Hours:
Tue - Thur: 6pm - last Order 10pm
Fri & Sat: 5:30 pm - last order 10 pm
Closed: Sun & Mon
Your booking is only successful if you receive a confirmation email.
Please note we are able to permit minors inside our premises only till 10 pm due to licensing restrictions.

If you're unable to book a table at your preferred time or date contact the restaurant directly at:
reservations@kurosydney.com or call (02) 9262 1350
Please note there will be a 10% surcharge on the total bill for public holidays & Sundays.

BOOK NOW

restaurant guidelines

368 Kent St, Sydney(02) 9262 1350
book kuro's kitchen

This exclusive chef's table experience is limited to 8 seats per night. Bookings are limited & strictly on a first-come, first-served basis.

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PRESENTLY CLOSED

Join our VIP list for early bird news on the next opening dates.

restaurant guidelines

368 Kent St, Sydney(02) 9262 1350

host your next event at kuro

Stay tuned for upcoming event ticket sales for 2021.

event offerings & collaborations


Kuro's collaborations not only aim towards expanding and cementing relationships with associates but also to give customers something new and exciting to look forward to. The heritage-listed building's interiors have been renovated to act as the perfect backdrop for intimate events and parties.

Looking to collaborate or have an event or party that you would like to host at Kuro? Get in touch below and our team will reach out to you shortly.

produce / menu

We're always looking towards meeting new producers, vendors, chefs & mixologists to collaborate with us to create something exciting for special menu offering and events.
Get in touch.

register here

corporatE EVENTS

Located in the heart of CBD, 368 kent street is the perfect location for corporate events and meetings and for large seated events of upto 50 people. Minimum timeline 1 Week.

register here

social EVENTS

Kuro can accommodate small sit-down receptions for up to 14 guests on our communal table and for larger seated events for upto 50 people, arranged in advance.
Minimum timeline 1 Week.

register here

past collaborations/events

Team Kuro feels very privileged to have worked with various collaborators from the best chefs in the city to the finest Australian producers in-order to create exclusive events and offerings made available at our Kuro Dining & Kuro's Kitchen this past year. 

Bar Bookings NYE 2020

Still planning your NYE?

Drop into Kuro for late-night drinks & snacks with friends & bid 2020 sayonara in style.

Choose from a selection of signature snacks, settle back with our Japanese inspired drinks, and let our team take care of you.

Please note dinner menus will not be available during this time, we will be serving bar snacks and drinks.

AVAILABLE AT KURO DINING
BOOKING Hours:
10:30PM - last order 12:30 am

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CHRISTMAS CHEF'S SELECTION MENU

Inspired by the very best produce from local suppliers and producers. At $185pp, the menu highlights include a selection of our most premium dishes.

sold out

VIEW MENU

christmas special
kuro x 15 centimeters

Limited edition 'Caramelized Apple Basque Cheesecake' by 15 Centimeters, paired with housemade cocktails and mocktails by Kuro.

Please note we are only doing pick-up during the festive period and delivery options are not available.

SOLD OUT

GOOD FOOD MONTH
AT KURO

Presenting the finest and the most premium Wagyu from Kagoshima prefecture, known to produce the highest quality of beef that comes out of Japan.

A special menu item available exclusively for the Good Food Month!

This event is now sold out!

learn more

meat-FOCUSED degustation
KURO'S KITCHEN

Join us at Kuro's Kitchen for a meat-focused degustation menu showcasing a selection of the highest quality cuts.

4 Nights Only

DATES: 10th, 11th, 12th & 13th of november
Dinner 6:30 pm onwards
only 16 SEATS left

PRICE: 220 aud per head + 1.5 % SURCHARGE

This event is now sold out!

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vegan nighTS
kuro's kitchen

Kuro's Kitchen is collaborating with Sydney Direct for an evening-long vegan-based degustation menu focused on delicious seasonal ingredients.

4 Nights Only

Collaborator : Sydney Direct
Dates: 6th, 7th, 8th, 9th of October
Dinner only
Price: 160 aud per head + 1.5 % SURCHARGE

This event is now sold out!

LEARN MORE

kuro at home x 15 cm
3-6 September 2020

“Kuro” means black in Japanese.

For this year's Father’s Day, 15 Centimeters and Kuro collaborated and made a black basque cheesecake. Our customers got a chance to enjoy them in combination with KURO's signature cocktails, and as a perfect ending to the 'at-home' chef's selections.

learn more

CHARCOAL NIGHT
28th january 2020

Kuro Executive chef/co-owner Taka Teramoto and Kuro Head Chef Nobu Maruyama, welcomed four distinguished guest chefs this year in January for a special Charcoal themed night.

Each renowned for their unique styles and treatment of ingredients. The Sold Out event had up to 80 guests present for a menu od 12 unique dishes presented in collaboration by the 6 chefs.

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opening night | 1st november 2019

We opened our doors to our patrons last year on 1st November 2019.
Since then our team has undertaken all that has come our way with gusto and metal determination towards serving our patrons always with good food and an experience to match.


"It's great to see a young Japanese chef-driven team take such a leap – into the city, into the future."
- Terry Durrac | Good Food